The recipe Egg Whites over Couscous

Made From Scratch Recipes

Egg Whites over Couscous recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Egg Whites over Couscous!

Egg Whites over Couscous

Egg Whites over Couscous Recipe
Egg Whites over Couscous

What Course Is Egg Whites over Couscous?

Egg Whites over Couscous is for Breakfast.


How Long Does Egg Whites over Couscous Recipe Take To Prepare?

Egg Whites over Couscous takes 5 minutes to prepare.


How Long Does Egg Whites over Couscous Recipe Take To Cook?

Egg Whites over Couscous takes 10 minutes to cook.


How Many Servings Does Egg Whites over Couscous Recipe Make?

Egg Whites over Couscous makes 1 servings.


What Are The Ingredients For Egg Whites over Couscous Recipe?

The ingredients for Egg Whites over Couscous are:

5 Egg white (room temperature)
1/4 c Green bell Peppers, chopped
1/2 c Couscous
2 TB Salsa


How Do I Make Egg Whites over Couscous?

Here is how you make Egg Whites over Couscous:

Saute peppers in cooking spray, 3-5 minutes. Pour egg whites over peppers and fry until done to likeness. Place over couscous.Optional: season with salt and pepperTop with SalsaNumber of Servings: 1Recipe submitted by SparkPeople user SOOKIE.


What's The Nutritional Info For Egg Whites over Couscous?

The nutritional information for Egg Whites over Couscous is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 191.4
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 143.5 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 18.7 g

What Dietary Needs Does Egg Whites over Couscous Meet?

The dietary needs meet for Egg Whites over Couscous is Vegetarian


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