The recipe Vietnamese Egg Omelet

Made From Scratch Recipes

Vietnamese Egg Omelet recipe is a Asian Dinner meal that takes 20 minutes to make. If you enjoy Asian for Dinner, you will like Vietnamese Egg Omelet!

Vietnamese Egg Omelet

Vietnamese Egg Omelet Recipe
Vietnamese Egg Omelet

My husband developed this and it has been a favorite of family and friends

What Course Is Vietnamese Egg Omelet?

Vietnamese Egg Omelet is for Dinner.


How Long Does Vietnamese Egg Omelet Recipe Take To Prepare?

Vietnamese Egg Omelet takes 60 minutes to prepare.


How Long Does Vietnamese Egg Omelet Recipe Take To Cook?

Vietnamese Egg Omelet takes 20 minutes to cook.


How Many Servings Does Vietnamese Egg Omelet Recipe Make?

Vietnamese Egg Omelet makes 4 servings.


What Are The Ingredients For Vietnamese Egg Omelet Recipe?

The ingredients for Vietnamese Egg Omelet are:

*Fish Sauce, 1 tbsp
1 Med. Green Bell Pepper, .5 serving
Celery, cooked, .3 cup, diced
*Onion I med yellow onion sauteed in 1 T Olive Oil, .33 tbsp
Garlic, 1 clove
Scrambled Egg, 4 large
Salt, .25 tsp
Green onion 1/4 c


How Do I Make Vietnamese Egg Omelet?

Here is how you make Vietnamese Egg Omelet:

dice all vegetables (except green onion/chives)saute with garlic and 1/2 of saltmix eggs in a separate dishSpread cooked vegetables across bottom of skilletPour egg on topsprinkle on green onionsalt and pepper to tastecover and cook on low temp until egg is done.Serving Size: makes 4 wedge servingsNumber of Servings: 4Recipe submitted by SparkPeople user LE3INMEMPHIS.


What's The Nutritional Info For Vietnamese Egg Omelet?

The nutritional information for Vietnamese Egg Omelet is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 107.8
  • Total Fat: 7.8 g
  • Cholesterol: 169.0 mg
  • Sodium: 591.2 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 6.7 g

What Type Of Cuisine Is Vietnamese Egg Omelet?

Vietnamese Egg Omelet is Asian cuisine.


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