The recipe Eggplant Parmasagna
Eggplant Parmasagna recipe is a meal that takes several minutes to make. If you enjoy for , you will like Eggplant Parmasagna!
Eggplant Parmasagna
- What Course Is Eggplant Parmasagna?
- How Long Does Eggplant Parmasagna Recipe Take To Prepare?
- How Long Does Eggplant Parmasagna Recipe Take To Cook?
- How Many Servings Does Eggplant Parmasagna Recipe Make?
- What Are The Ingredients For Eggplant Parmasagna Recipe?
- How Do I Make Eggplant Parmasagna?
- What's The Nutritional Info For Eggplant Parmasagna?
- What Type Of Cuisine Is Eggplant Parmasagna?
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A hybrid parmesan/lasagna preparation How Long Does Eggplant Parmasagna Recipe Take To Prepare?Eggplant Parmasagna takes several minutes to prepare. How Long Does Eggplant Parmasagna Recipe Take To Cook?Eggplant Parmasagna takes several minutes to cook. How Many Servings Does Eggplant Parmasagna Recipe Make?Eggplant Parmasagna makes 6 servings. What Are The Ingredients For Eggplant Parmasagna Recipe?The ingredients for Eggplant Parmasagna are: 1 eggplant, unpeeled (approx 1-1 Eggplant, fresh1 block Tofu, firm, crumbled 4 oz Almond mozzarella (by FEDE2008) 2 cup Spaghetti/Marinara Sauce (tomato sauce) 60 gram(s) Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g How Do I Make Eggplant Parmasagna?Here is how you make Eggplant Parmasagna: Slice eggplant into very, very thin strips, roughly resembling lasagna noodles. Optional, and encouraged: bake strips at 350 for 5-10 min until tender. Layer ingredients in baking dish: sauce, eggplant, sauce, breadcrumbs, tofu, mozzarella, eggplant sauce...etc until all ingredients are used. Bake 45min at 375/400. Serve warm or cold.Serving Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user AWAHL08.What's The Nutritional Info For Eggplant Parmasagna?The nutritional information for Eggplant Parmasagna is:
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