The recipe Scrambled Eggs with Dill and Goat's Milk Feta

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Scrambled Eggs with Dill and Goat's Milk Feta recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Scrambled Eggs with Dill and Goat's Milk Feta!

Scrambled Eggs with Dill and Goat's Milk Feta

Scrambled Eggs with Dill and Goat's Milk Feta Recipe
Scrambled Eggs with Dill and Goat's Milk Feta

A fresh, tasty and healthy breakfast that's high in protein and low in fat. A great vegetarian start to the day!

What Course Is Scrambled Eggs with Dill and Goat's Milk Feta?

Scrambled Eggs with Dill and Goat's Milk Feta is for Breakfast.


How Long Does Scrambled Eggs with Dill and Goat's Milk Feta Recipe Take To Prepare?

Scrambled Eggs with Dill and Goat's Milk Feta takes 2 minutes to prepare.


How Long Does Scrambled Eggs with Dill and Goat's Milk Feta Recipe Take To Cook?

Scrambled Eggs with Dill and Goat's Milk Feta takes 5 minutes to cook.


How Many Servings Does Scrambled Eggs with Dill and Goat's Milk Feta Recipe Make?

Scrambled Eggs with Dill and Goat's Milk Feta makes 1 servings.


What Are The Ingredients For Scrambled Eggs with Dill and Goat's Milk Feta Recipe?

The ingredients for Scrambled Eggs with Dill and Goat's Milk Feta are:

2 large eggs
Fresh dill weed, 1 sprig finely chopped
1oz. hard goat cheese, crumbled
*Try using PC brand Goat's Milk Feta Cheese where possible


How Do I Make Scrambled Eggs with Dill and Goat's Milk Feta?

Here is how you make Scrambled Eggs with Dill and Goat's Milk Feta:

Crack 2 large eggs into bowl. Whisk in finely chopped dill weed and crumbled goat cheese. Cook in non-stick frying pan for 5-6 minutes, or until eggs cooked through. Serving Size: makes 1 serving Number of Servings: 1Recipe submitted by SparkPeople user JWOODS04.


What's The Nutritional Info For Scrambled Eggs with Dill and Goat's Milk Feta?

The nutritional information for Scrambled Eggs with Dill and Goat's Milk Feta is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 268.2
  • Total Fat: 24.9 g
  • Cholesterol: 459.2 mg
  • Sodium: 439.8 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 22.3 g

What Dietary Needs Does Scrambled Eggs with Dill and Goat's Milk Feta Meet?

The dietary needs meet for Scrambled Eggs with Dill and Goat's Milk Feta is Vegetarian


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