The recipe Low-fat Migas
Low-fat Migas recipe is a Mexican Breakfast meal that takes 5 minutes to make. If you enjoy Mexican for Breakfast, you will like Low-fat Migas!
Low-fat Migas
- What Course Is Low-fat Migas?
- How Long Does Low-fat Migas Recipe Take To Prepare?
- How Long Does Low-fat Migas Recipe Take To Cook?
- How Many Servings Does Low-fat Migas Recipe Make?
- What Are The Ingredients For Low-fat Migas Recipe?
- How Do I Make Low-fat Migas?
- What's The Nutritional Info For Low-fat Migas?
- What Type Of Cuisine Is Low-fat Migas?
- What Dietary Needs Does Low-fat Migas Meet?
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I love Migas, which is a Mexican egg dish that is insanely popular in Central Texas, but it's not very healthy, so I came up with a great alternative. Traditionally, they are made with tortilla chips scrambled in with the eggs (added right at the end), but I leave those out since I have cut fried foods out of my diet. What Course Is Low-fat Migas?Low-fat Migas is for Breakfast. How Long Does Low-fat Migas Recipe Take To Prepare?Low-fat Migas takes several minutes to prepare. How Long Does Low-fat Migas Recipe Take To Cook?Low-fat Migas takes 5 minutes to cook. How Many Servings Does Low-fat Migas Recipe Make?Low-fat Migas makes 1 servings. What Are The Ingredients For Low-fat Migas Recipe?The ingredients for Low-fat Migas are: 1/2 cup eggbeaters1/4 cup pico de gallo or your favorite salsa, something chunky is best 1/4 cup Kraft Fat Free Shredded Cheddar Cheese How Do I Make Low-fat Migas?Here is how you make Low-fat Migas: Spray a small skillet with pam, and add salsa over medium heat. Cook for about a minute, then add eggbeaters. Scramble those together until cooked. Sprinkle cheese on top and serve. Serve with your favorite tortillas (not included) and make tacos. Delish!These are not included in the nutritional info, but here are some yummy add-ons:I add about a quarter of an avocado, sliced, on top.I also serve with fat free refried beans, or black beans, and brown rice (instead of the traditional Mexican rice).Some people like potatoes instead of rice. I don't really eat white potatoes anymore, but if you do, they are excellent with hash browns or roasted red potatoes. You can top with more salsa (warm) or add salsa into the tacos.Serving Size:?1 servingWhat's The Nutritional Info For Low-fat Migas?The nutritional information for Low-fat Migas is:
What Type Of Cuisine Is Low-fat Migas?Low-fat Migas is Mexican cuisine. What Dietary Needs Does Low-fat Migas Meet?The dietary needs meet for Low-fat Migas is Low Fat |
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