The recipe Whole Wheat Low Fat Challah

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Whole Wheat Low Fat Challah recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Whole Wheat Low Fat Challah!

Whole Wheat Low Fat Challah

Whole Wheat Low Fat Challah Recipe
Whole Wheat Low Fat Challah

How Long Does Whole Wheat Low Fat Challah Recipe Take To Prepare?

Whole Wheat Low Fat Challah takes 20 minutes to prepare.


How Long Does Whole Wheat Low Fat Challah Recipe Take To Cook?

Whole Wheat Low Fat Challah takes 30 minutes to cook.


How Many Servings Does Whole Wheat Low Fat Challah Recipe Make?

Whole Wheat Low Fat Challah makes 4 servings.


What Are The Ingredients For Whole Wheat Low Fat Challah Recipe?

The ingredients for Whole Wheat Low Fat Challah are:

Whole Wheat Flour, 7 cup
Light Brown Sugar, 3/4 tsp
Active Dry Yeast, 2 tbsp
Table Salt, 1 tbsp
Canola Oil, 0.25 cup
Water, warm 3 cup


How Do I Make Whole Wheat Low Fat Challah?

Here is how you make Whole Wheat Low Fat Challah:

Mix dry ingredients. Add water and oil. Knead well for 10 minutes.Allow to rise for 1 hour.Shape into challah loaves.Allow to rise for 1/2 hour.Bake at 400 F for about 1/2 hour/Serving Size: Makes 4 medium sized loavesNumber of Servings: 4Recipe submitted by SparkPeople user BOON18.


What's The Nutritional Info For Whole Wheat Low Fat Challah?

The nutritional information for Whole Wheat Low Fat Challah is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 965.9
  • Total Fat: 17.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,747.6 mg
  • Total Carbs: 190.0 g
  • Dietary Fiber: 25.5 g
  • Protein: 28.0 g

What Dietary Needs Does Whole Wheat Low Fat Challah Meet?

The dietary needs meet for Whole Wheat Low Fat Challah is Vegan


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