The recipe Fried Udon with Vegetables

Made From Scratch Recipes

Fried Udon with Vegetables recipe is a Asian meal that takes 25 minutes to make. If you enjoy Asian for , you will like Fried Udon with Vegetables!

Fried Udon with Vegetables

Fried Udon with Vegetables Recipe
Fried Udon with Vegetables

This recipe came straight out of "The Macrobiotic Way". Tastes just like something you'd get in an American Chinese restaurant without the added fat and grease!

How Long Does Fried Udon with Vegetables Recipe Take To Prepare?

Fried Udon with Vegetables takes 15 minutes to prepare.


How Long Does Fried Udon with Vegetables Recipe Take To Cook?

Fried Udon with Vegetables takes 25 minutes to cook.


How Many Servings Does Fried Udon with Vegetables Recipe Make?

Fried Udon with Vegetables makes 4 servings.


What Are The Ingredients For Fried Udon with Vegetables Recipe?

The ingredients for Fried Udon with Vegetables are:

1 package udon noodles
1/4 cup tamari
1 tbsp dark sesame oil
1 medium red onion, cut into half moons
1 medium / large carrot cut into matchsticks
1 celery stalk cut diagonally


How Do I Make Fried Udon with Vegetables?

Here is how you make Fried Udon with Vegetables:

Serves 4Boil water for noodles. Once water is boiling, cook according to directions, or 3-5 minutes if using fresh noodles. Drain and rinse noodles under cold water.While noodles are cooking, heat sesame oil in pan and prepare onions, carrot and celery. When pan is heated, add onion and saute for 3-4 minutes. Add celery and carrots and saute for 4-5 minutes.Add noodles and tamari to pan, cover, and simmer over low heat for 10-15 minutes, until vegetables are tender. Serve and enjoy!Number of Servings: 4Recipe submitted by SparkPeople user SBJONES520.


What's The Nutritional Info For Fried Udon with Vegetables?

The nutritional information for Fried Udon with Vegetables is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 278.2
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 858.5 mg
  • Total Carbs: 53.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 8.5 g

What Type Of Cuisine Is Fried Udon with Vegetables?

Fried Udon with Vegetables is Asian cuisine.


What Dietary Needs Does Fried Udon with Vegetables Meet?

The dietary needs meet for Fried Udon with Vegetables is Vegan


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