The recipe Edamame with Garlic

Made From Scratch Recipes

Edamame with Garlic recipe is a Side Dish meal that takes 15 minutes to make. If you enjoy for Side Dish, you will like Edamame with Garlic!

Edamame with Garlic

Edamame with Garlic Recipe
Edamame with Garlic

Quick to make, quick to disappear

What Course Is Edamame with Garlic?

Edamame with Garlic is for Side Dish.


How Long Does Edamame with Garlic Recipe Take To Prepare?

Edamame with Garlic takes 15 minutes to prepare.


How Long Does Edamame with Garlic Recipe Take To Cook?

Edamame with Garlic takes 15 minutes to cook.


How Many Servings Does Edamame with Garlic Recipe Make?

Edamame with Garlic makes 6 servings.


What Are The Ingredients For Edamame with Garlic Recipe?

The ingredients for Edamame with Garlic are:

Edamame 1 pkg frozen, shelled
Garlic, 3 cloves, crushed
Toasted Sesame Oil 2 tsp
Ginger Root, grated, 1 tsp
Light Olive Oil, 1 Tbs
Salt, 1/2 tsp
Sesame seeds, toasted, 1 Tbs


How Do I Make Edamame with Garlic?

Here is how you make Edamame with Garlic:

Boil edamame until crisp tender. Cool in ice water to stop cooking process. Drain well. Mix in all other ingredients and chill. Keeps well for up to 3 days if stored in fridge with tight sealing container.Serving Size: makes 6, 1/2 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user ANNETTEQ.


What's The Nutritional Info For Edamame with Garlic?

The nutritional information for Edamame with Garlic is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 162.6
  • Total Fat: 9.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 224.8 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 4.7 g
  • Protein: 8.9 g

What Dietary Needs Does Edamame with Garlic Meet?

The dietary needs meet for Edamame with Garlic is Vegetarian


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