Vegetarian

Home made Granola is for Breakfast.

Home made Granola takes 60 minutes to prepare.

Home made Granola takes 40 minutes to cook.

Home made Granola makes 26 servings.

The ingredients for Home made Granola are:

8 cups oatmeal
1 cup chopped walnuts
1 cup shredded coconut
1 cup flax seed, ground
1 cup wheat germ
1/3 cup canola oil
1/3 cup honey
2 tbs. cinnamon
2 tsp. vanilla extract
1 cup raisins

Here is how you make Home made Granola:

Heat oven to 350 degrees.Using large open roasting pan, toast oatmeal for 10 minutes.In a large bowl, combine all other ingredients except for raisins. Stir this mixture into the toasted oatmeal. Return mixture to the oven for 30 minutes, stirring every 10 minutes. Allow granola mixture to cool, then stir in raisins.Store in an airtight container.Serving size is 1/2 cup.Serving Size: This recipe makes 26- 1/2 cup servingsNumber of Servings: 26Recipe submitted by SparkPeople user GRAMAPAT98.

The nutritional information for Home made Granola is:

• Servings Per Recipe: 26
• Amount Per Serving
• Calories: 324.0

• Total Fat: 12.5 g
• Cholesterol: 0.0 mg
• Sodium: 11.1 mg
• Total Carbs: 48.5 g
• Dietary Fiber: 8.5 g
• Protein: 11.0 g

The dietary needs meet for Home made Granola is Low Fat