Vegetarian

Homemade pecan granola is for Breakfast.

Homemade pecan granola takes 15 minutes to prepare.

Homemade pecan granola takes 90 minutes to cook.

Homemade pecan granola makes 10 servings.

The ingredients for Homemade pecan granola are:

6 cups rolled oats
1/2 c wheat germ
1/3 cup ground flax seed
1/4 cup coconut oil
1/2 cup maple syrup
1/2 cup brown sugar
1 T vanilla extract
1 T cinnamon
2 t salt
1/4 cup pecans
1.5 cups water

Here is how you make Homemade pecan granola:

Cook all ingredients in pot until sticky. Then put into 2 cookie sheets and break up into small bite size pieces. Bake at 300 degrees, stirring every 10 to 15 minutes. If you find the pieces too big and not drying well, then continue to break up as it bakes. Bake about 60 to 90 minutes, until pieces are brown and dry. Cool completely. Can add dry fruit before baking.Serving Size:?makes 10 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user JENVANDALSEM.

The nutritional information for Homemade pecan granola is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 392.1

• Total Fat: 15.0 g
• Cholesterol: 0.0 mg
• Sodium: 471.5 mg
• Total Carbs: 63.0 g
• Dietary Fiber: 7.6 g
• Protein: 9.0 g

The dietary needs meet for Homemade pecan granola is Vegan