The recipe Italian Scrambled Eggs

Made From Scratch Recipes

Italian Scrambled Eggs recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Italian Scrambled Eggs!

Italian Scrambled Eggs

Italian Scrambled Eggs Recipe
Italian Scrambled Eggs

What Course Is Italian Scrambled Eggs?

Italian Scrambled Eggs is for Breakfast.


How Long Does Italian Scrambled Eggs Recipe Take To Prepare?

Italian Scrambled Eggs takes 5 minutes to prepare.


How Long Does Italian Scrambled Eggs Recipe Take To Cook?

Italian Scrambled Eggs takes 10 minutes to cook.


How Many Servings Does Italian Scrambled Eggs Recipe Make?

Italian Scrambled Eggs makes 2 servings.


What Are The Ingredients For Italian Scrambled Eggs Recipe?

The ingredients for Italian Scrambled Eggs are:

3 eggs
1/2 c. chopped onion
1 1/2 c. chopped zucchini
1 Tbs. olive oil
1 oz evaporated milk
2 Tbs. water
1/4 c. grated mozzarella cheese
salt, pepper, oregano to taste


How Do I Make Italian Scrambled Eggs?

Here is how you make Italian Scrambled Eggs:

Saut? onions and zucchini in olive oil until softened. Mix eggs, water, spices and milk and add to onion, zucchini in pan. Cook on low until set, add cheese.Serving Size:?makes 2 servings


What's The Nutritional Info For Italian Scrambled Eggs?

The nutritional information for Italian Scrambled Eggs is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 255.8
  • Total Fat: 17.8 g
  • Cholesterol: 283.6 mg
  • Sodium: 132.2 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 15.1 g

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