The recipe Veganomican Jambalaya

Made From Scratch Recipes

Veganomican Jambalaya recipe is a meal that takes several minutes to make. If you enjoy for , you will like Veganomican Jambalaya!

Veganomican Jambalaya

Veganomican Jambalaya Recipe
Veganomican Jambalaya

How Long Does Veganomican Jambalaya Recipe Take To Prepare?

Veganomican Jambalaya takes several minutes to prepare.


How Long Does Veganomican Jambalaya Recipe Take To Cook?

Veganomican Jambalaya takes several minutes to cook.


How Many Servings Does Veganomican Jambalaya Recipe Make?

Veganomican Jambalaya makes 6 servings.


What Are The Ingredients For Veganomican Jambalaya Recipe?

The ingredients for Veganomican Jambalaya are:

Olive Oil, 1 tbsp
*Quick Seitan (Veganomicon), 1 serving
Green Peppers (bell peppers), 1 cup, chopped
Onions, raw, 1 large
Celery, raw, 2 stalk, large (11"-12" long)
Garlic, 4 cloves
Tomato Paste, 1 can (6 oz)
Vegetable Broth, 0.5 cup
*Brown Rice, long grain, 2 cup
*Del Monte Petite Cut Diced Tomatoes, 4 cup
Beans, white, 2.5 cup
Beans, red kidney, 2.5 cup
Bay Leaf, 1 tbsp, crumbled
Thyme, ground, 1 tsp
Marjoram, dried, 1 tsp
Paprika, 1 tsp
Celery seed, 0.5 tsp
*Onion powder, 0.5 tsp
Pepper, red or cayenne, .25 tsp
Vegetable Broth, 4 cup


How Do I Make Veganomican Jambalaya?

Here is how you make Veganomican Jambalaya:

Number of Servings: 6Recipe submitted by SparkPeople user DAWNSCHAF.


What's The Nutritional Info For Veganomican Jambalaya?

The nutritional information for Veganomican Jambalaya is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 447.0
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,839.0 mg
  • Total Carbs: 79.2 g
  • Dietary Fiber: 18.7 g
  • Protein: 28.3 g

What Dietary Needs Does Veganomican Jambalaya Meet?

The dietary needs meet for Veganomican Jambalaya is Vegan


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