Vegetarian

Cheesy Skillet Lasagna is for Dinner.

Cheesy Skillet Lasagna takes several minutes to prepare.

Cheesy Skillet Lasagna takes 15 minutes to cook.

Cheesy Skillet Lasagna makes 6 servings.

The ingredients for Cheesy Skillet Lasagna are:

8 oz Hodgson Mill - Whole Wheat Whole Grain Lasagna Noodles (by STACYAND)
4 serving Garlic, cooked (1 clove / serving)
2 cup Rao's Homemade Marinara Sauce (by KILIM13)
1 cup Ricotta Cheese, part skim milk
4 oz Mozzarella Cheese, part skim milk
1/4 tsp kosher salt
1/4 tsp crushed red pepper
1/4 cup chopped fresh basil

Here is how you make Cheesy Skillet Lasagna:

1. Cook noodles and drain2. heat large oven proof skillet over medium high heat. Coat pan with cooking spray. Add garlic, saute 2 minutes. Stir in marinara sauce, salt, and red pepper. bring to a simmer. Stir in cooked noodles adn cook 1 minute stirring constantly. Remove pan from heat. Dollop with ricotta cheese and sprinkle with mozzerella.3. Preheat broiler4. Broil lasagna 2 minutes or until cheese is bubbly and lightly browned. Sprinkle with basi.Serving Size: 6 servings about 3/4 cupNumber of Servings: 6Recipe submitted by SparkPeople user INDIANSFAN.

The nutritional information for Cheesy Skillet Lasagna is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 293.2

• Total Fat: 9.9 g
• Cholesterol: 23.7 mg
• Sodium: 372.9 mg
• Total Carbs: 34.4 g
• Dietary Fiber: 5.4 g
• Protein: 10.0 g

Cheesy Skillet Lasagna is Italian cuisine.

The dietary needs meet for Cheesy Skillet Lasagna is Vegetarian