The recipe Lentil Ricotta faux meatballs

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Lentil Ricotta faux meatballs recipe is a meal that takes several minutes to make. If you enjoy for , you will like Lentil Ricotta faux meatballs!

Lentil Ricotta faux meatballs

Lentil Ricotta faux meatballs Recipe
Lentil Ricotta faux meatballs

How Long Does Lentil Ricotta faux meatballs Recipe Take To Prepare?

Lentil Ricotta faux meatballs takes several minutes to prepare.


How Long Does Lentil Ricotta faux meatballs Recipe Take To Cook?

Lentil Ricotta faux meatballs takes several minutes to cook.


How Many Servings Does Lentil Ricotta faux meatballs Recipe Make?

Lentil Ricotta faux meatballs makes 25 servings.


What Are The Ingredients For Lentil Ricotta faux meatballs Recipe?

The ingredients for Lentil Ricotta faux meatballs are:

2 cups cooked lentils, pureed
2 large eggs, lightly beaten
2/3 cup plain breadcrumbs
1/2 cup fresh ricotta
1/4 cup grated Parmesan cheese
1 1/2 teaspoon chopped parsley
Salt and freshly ground pepper, to taste
Canola oil for frying



How Do I Make Lentil Ricotta faux meatballs?

Here is how you make Lentil Ricotta faux meatballs:

Serving Size: 25Number of Servings: 25Recipe submitted by SparkPeople user ROLANDREALLY.


What's The Nutritional Info For Lentil Ricotta faux meatballs?

The nutritional information for Lentil Ricotta faux meatballs is:

  • Servings Per Recipe: 25
  • Amount Per Serving
  • Calories: 48.2
  • Total Fat: 1.6 g
  • Cholesterol: 16.6 mg
  • Sodium: 45.3 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.2 g

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