Vegetarian

PPK Red lentil thai chilli takes several minutes to prepare.

PPK Red lentil thai chilli takes several minutes to cook.

PPK Red lentil thai chilli makes 10 servings.

The ingredients for PPK Red lentil thai chilli are:

See website for details, it's well worth a look!

http://www.theppk.com/2010/12/red-lentil-thai-chili/

There was a little guesswork with quantities here. I only used 1 tsp oil to fry the onion and peppers but have put 1 tbsp on the nutritional data as I could only find curry powder, not paste on the list and I know it has some oil in it. Also, I had to guess a little on the sweet potatoes as there wasn't an option to put it in pounds.
Don't think it's too far off the mark though.

Here is how you make PPK Red lentil thai chilli:

Serving Size:?10 decent servings - freezes like a dream!

The nutritional information for PPK Red lentil thai chilli is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 242.9

• Total Fat: 6.5 g
• Cholesterol: 0.0 mg
• Sodium: 755.3 mg
• Total Carbs: 38.3 g
• Dietary Fiber: 11.6 g
• Protein: 9.9 g

The dietary needs meet for PPK Red lentil thai chilli is Vegan