The recipe Walnut Loaf

Made From Scratch Recipes

Walnut Loaf recipe is a meal that takes several minutes to make. If you enjoy for , you will like Walnut Loaf!

Walnut Loaf

Walnut Loaf Recipe
Walnut Loaf

Vegetarian Meatloaf

How Long Does Walnut Loaf Recipe Take To Prepare?

Walnut Loaf takes several minutes to prepare.


How Long Does Walnut Loaf Recipe Take To Cook?

Walnut Loaf takes several minutes to cook.


How Many Servings Does Walnut Loaf Recipe Make?

Walnut Loaf makes 12 servings.


What Are The Ingredients For Walnut Loaf Recipe?

The ingredients for Walnut Loaf are:

1 tbsp Olive Oil
2 cup, pieces or slices Mushrooms, fresh
2 clove Garlic
2 serving Brown rice (1 cup cooked)
3 cup, chopped Walnuts
5 large Egg, fresh, whole, raw
1 cup (not packed) Cottage Cheese, 2% Milkfat
1 medium (2-1/2" dia) Onions, raw


How Do I Make Walnut Loaf?

Here is how you make Walnut Loaf:

cook onion and garlic in oil, add mushrooms and cook until they release juices. Cool, then add the other ingrfedients. Bake in two loaf pans, lined with parchment or foil, at 350 for about an hour.Serving Size: 8 servingsNumber of Servings: 12Recipe submitted by SparkPeople user OWAMOM.


What's The Nutritional Info For Walnut Loaf?

The nutritional information for Walnut Loaf is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 295.0
  • Total Fat: 24.0 g
  • Cholesterol: 79.4 mg
  • Sodium: 93.5 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 2.9 g
  • Protein: 10.7 g

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