Vegetarian

Tom's Marinara (1/2 C / serving) is for Dinner.

Tom's Marinara (1/2 C / serving) takes 30 minutes to prepare.

Tom's Marinara (1/2 C / serving) takes 60 minutes to cook.

Tom's Marinara (1/2 C / serving) makes 16 servings.

The ingredients for Tom's Marinara (1/2 C / serving) are:

* Onions, raw, 2 large, diced
* Garlic, 5 cloves, chopped
* Carrots, raw, 3 large, roughly chopped
* Olive Oil, 1 tsp
* *Bove's Sweet Red Pepper Sauce, 2 tablespoons
* *Turbino raw sugar, 2 Tablespoons
* Mushrooms, fresh, 1 pound, roughly chopped
* Canned Tomatoes, 8 cup

Here is how you make Tom's Marinara (1/2 C / serving):

Saute onions and garlic in oil. Add the rest of the ingredients and cook until vegetables are cooked and sauce has cooked down about 20%. (Will still be a bit soupy.) Salt and Pepper to taste.Number of Servings: 16Recipe submitted by SparkPeople user FLORADOR.

The nutritional information for Tom's Marinara (1/2 C / serving) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 52.6

• Total Fat: 0.7 g
• Cholesterol: 0.2 mg
• Sodium: 173.3 mg
• Total Carbs: 10.7 g
• Dietary Fiber: 2.1 g
• Protein: 2.1 g

Tom's Marinara (1/2 C / serving) is Italian cuisine.

The dietary needs meet for Tom's Marinara (1/2 C / serving) is Low Fat