Vegetarian

Mix + Match Quiche takes several minutes to prepare.

Mix + Match Quiche takes several minutes to cook.

Mix + Match Quiche makes 6 servings.

The ingredients for Mix + Match Quiche are:

1 (9 inch) pillsbury refrigerated pie crust
3 eggs
1/2 tsp salt
1/4 tsp black pepper
1 cup skim milk
1/4 cup fat free half and half
1 to 1 1/2 cups total veggie(s) of choice
3/4 to 1 cup total of cheese(s) of choice

Here is how you make Mix + Match Quiche:

Bake pie crust according to package directions and set aside to cool. Reduce oven temperature to 350 degrees.Whisk eggs, salt, pepper, milk, half and half and any additional desired herbs and spices in a large bowl; set aside. Chop and measure out desired vegetables and cheeses and add to the prepared crust. Pour egg mixture over the top of the vegetable and cheese mixture.Bake quiche in preheated oven until the filling is set, about 4o to 50 minutes. Let cool before slicing and serving.Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user SLJGEMINI75.

The nutritional information for Mix + Match Quiche is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 188.7

• Total Fat: 10.7 g
• Cholesterol: 93.8 mg
• Sodium: 437.8 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 0.0 g
• Protein: 4.8 g