The recipe Bircher Muesli by Janet

Made From Scratch Recipes

Bircher Muesli by Janet recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Bircher Muesli by Janet!

Bircher Muesli by Janet

Bircher Muesli by Janet Recipe
Bircher Muesli by Janet

Make a batch and have a quick, nutritious breakfast for a week. Add more fruit after it's made for more variety.

What Course Is Bircher Muesli by Janet?

Bircher Muesli by Janet is for Breakfast.


How Long Does Bircher Muesli by Janet Recipe Take To Prepare?

Bircher Muesli by Janet takes several minutes to prepare.


How Long Does Bircher Muesli by Janet Recipe Take To Cook?

Bircher Muesli by Janet takes several minutes to cook.


How Many Servings Does Bircher Muesli by Janet Recipe Make?

Bircher Muesli by Janet makes 9 servings.


What Are The Ingredients For Bircher Muesli by Janet Recipe?

The ingredients for Bircher Muesli by Janet are:

2 cups Quaker Old-Fashioned Rolled Oats
2 medium Apples, fresh with skin, grated or chopped
1.75 cups Milk, nonfat (skim milk)
.25 cup Apple Juice or orange juice
1.5 cups Low Fat Vanilla Yogurt
.5 cup (not packed) Raisins
.25 cup Almonds, chopped
.25 cup Walnuts, chopped
2 tbsp Honey
.25 cup Lemon Juice or orange juice
.5 tsp Cinnamon, ground
Optional additional fruit (not included in calorie count) peaches, blueberries, strawberries, etc.


How Do I Make Bircher Muesli by Janet?

Here is how you make Bircher Muesli by Janet:

Mix all ingredients together in a bowl. Chill in refrigerator at least 1 hour (I like to do it the night before)Serving Size: Makes 6 cups total - Serving size 3/4 to 1 cupNumber of Servings: 9Recipe submitted by SparkPeople user DOGTRIKR.


What's The Nutritional Info For Bircher Muesli by Janet?

The nutritional information for Bircher Muesli by Janet is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 220.3
  • Total Fat: 6.2 g
  • Cholesterol: 3.5 mg
  • Sodium: 45.0 mg
  • Total Carbs: 37.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 7.2 g

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