The recipe Veggie Frittata Muffins (1)

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Veggie Frittata Muffins (1) recipe is a meal that takes several minutes to make. If you enjoy for , you will like Veggie Frittata Muffins (1)!

Veggie Frittata Muffins (1)

Veggie Frittata Muffins (1) Recipe
Veggie Frittata Muffins (1)

Veggie Frittata Muffins

How Long Does Veggie Frittata Muffins (1) Recipe Take To Prepare?

Veggie Frittata Muffins (1) takes several minutes to prepare.


How Long Does Veggie Frittata Muffins (1) Recipe Take To Cook?

Veggie Frittata Muffins (1) takes several minutes to cook.


How Many Servings Does Veggie Frittata Muffins (1) Recipe Make?

Veggie Frittata Muffins (1) makes 12 servings.


What Are The Ingredients For Veggie Frittata Muffins (1) Recipe?

The ingredients for Veggie Frittata Muffins (1) are:

9 large Egg, fresh, whole, raw
4 oz Almond milk - Silk - vanilla
1 serving Red Bell Pepper (one medium pepper) (by NLF2014)
.5 cup, chopped Onions, raw
.50 pepper Jalapeno Peppers
.25 cup, chopped or sliced Red Ripe Tomatoes
.5 cup, crumbled Feta Cheese
1 cup Spinach, fresh


How Do I Make Veggie Frittata Muffins (1)?

Here is how you make Veggie Frittata Muffins (1):

Veggie Frittata MuffinsServing Size: Makes 12 muffins Number of Servings: 12Recipe submitted by SparkPeople user SARAHCATHERINE8.


What's The Nutritional Info For Veggie Frittata Muffins (1)?

The nutritional information for Veggie Frittata Muffins (1) is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 80.8
  • Total Fat: 5.1 g
  • Cholesterol: 145.1 mg
  • Sodium: 132.2 mg
  • Total Carbs: 2.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 5.9 g

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