The recipe Creamy Mushroom Stroganoff

Made From Scratch Recipes

Creamy Mushroom Stroganoff recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Creamy Mushroom Stroganoff!

Creamy Mushroom Stroganoff

Creamy Mushroom Stroganoff Recipe
Creamy Mushroom Stroganoff

What Course Is Creamy Mushroom Stroganoff?

Creamy Mushroom Stroganoff is for Dinner.


How Long Does Creamy Mushroom Stroganoff Recipe Take To Prepare?

Creamy Mushroom Stroganoff takes 10 minutes to prepare.


How Long Does Creamy Mushroom Stroganoff Recipe Take To Cook?

Creamy Mushroom Stroganoff takes 20 minutes to cook.


How Many Servings Does Creamy Mushroom Stroganoff Recipe Make?

Creamy Mushroom Stroganoff makes 4 servings.


What Are The Ingredients For Creamy Mushroom Stroganoff Recipe?

The ingredients for Creamy Mushroom Stroganoff are:

12 oz soy crumbles
1 c chopped onions
1 t garlic
1 t soy sauce
4 c sliced mushrooms
2 c low fat sour cream
2 T cornstarch
1/4 c minced parsley
1 lb fettuccine


How Do I Make Creamy Mushroom Stroganoff?

Here is how you make Creamy Mushroom Stroganoff:

Saute onion, garlic and soy sauce in 1/4 c water. simmer until onions are translucent. Add mushrooms, stock and crumbles, saute 15-20 minutes. Stir in sour cream. Simmer again. Mix 1t cornstarch in 1/8 cold water and add to pan. salt and pepper to taste. pour over cooked fettuccine and serve.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SCALLION.


What's The Nutritional Info For Creamy Mushroom Stroganoff?

The nutritional information for Creamy Mushroom Stroganoff is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 699.3
  • Total Fat: 20.5 g
  • Cholesterol: 47.2 mg
  • Sodium: 962.7 mg
  • Total Carbs: 87.6 g
  • Dietary Fiber: 17.9 g
  • Protein: 38.8 g

What Dietary Needs Does Creamy Mushroom Stroganoff Meet?

The dietary needs meet for Creamy Mushroom Stroganoff is Vegetarian


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