The recipe Sauteed Mushrooms

Made From Scratch Recipes

Sauteed Mushrooms recipe is a Dinner meal that takes 7 minutes to make. If you enjoy for Dinner, you will like Sauteed Mushrooms!

Sauteed Mushrooms

Sauteed Mushrooms Recipe
Sauteed Mushrooms

Goes great with wild game, pork, beef, or chicken!

What Course Is Sauteed Mushrooms?

Sauteed Mushrooms is for Dinner.


How Long Does Sauteed Mushrooms Recipe Take To Prepare?

Sauteed Mushrooms takes 5 minutes to prepare.


How Long Does Sauteed Mushrooms Recipe Take To Cook?

Sauteed Mushrooms takes 7 minutes to cook.


How Many Servings Does Sauteed Mushrooms Recipe Make?

Sauteed Mushrooms makes 3 servings.


What Are The Ingredients For Sauteed Mushrooms Recipe?

The ingredients for Sauteed Mushrooms are:

1 package mushrooms, sliced
1 tsp. Butter (could substitute spread)
1T. Olive oil
1T Minced Garlic
1T. Worcheshire Sauce


How Do I Make Sauteed Mushrooms?

Here is how you make Sauteed Mushrooms:

Warm all ingredients except mushrooms over med to med hi heat. Add mushrooms after 2 minutes. Cook until desired doneness.Serving Size: Makes 3 Half Cup servings when cookedNumber of Servings: 3Recipe submitted by SparkPeople user AMYSPOCK.


What's The Nutritional Info For Sauteed Mushrooms?

The nutritional information for Sauteed Mushrooms is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 78.1
  • Total Fat: 6.0 g
  • Cholesterol: 3.6 mg
  • Sodium: 11.8 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.6 g

What Dietary Needs Does Sauteed Mushrooms Meet?

The dietary needs meet for Sauteed Mushrooms is Vegetarian


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