Vegetarian

Baked Oatmeal (Healthy Choices cookbook) is for Breakfast.

Baked Oatmeal (Healthy Choices cookbook) takes 5 minutes to prepare.

Baked Oatmeal (Healthy Choices cookbook) takes 30 minutes to cook.

Baked Oatmeal (Healthy Choices cookbook) makes 9 servings.

The ingredients for Baked Oatmeal (Healthy Choices cookbook) are:

1/2 c milk
1/2 c olive oil
3 c oatmeal
1 tsp salt
1 Tbl cinnamon
2 eggs
1/2 c honey (or natural sugar)
2 tsp baking powder
1 Tbl vanilla

Here is how you make Baked Oatmeal (Healthy Choices cookbook):

Mix all ingredients and place in a greased 8x8" pan. Bake at 350 degrees for about 30 minutes, or until nice and brown. Makes nine servings.This is excellent for families - makes everyone's breakfast all at once, and I can mix it up early and toss it in the oven when the time comes. You can also mix all the 'wet' ingredients the night before and just combine in the morning to save effort. Tastes like a mild, not very sweet oatmeal cookie - we like to add milk to it fresh out of the oven. It cools it to eating temperature and makes it more 'oatmealy' as this tends toward the dry side.Number of Servings: 9Recipe submitted by SparkPeople user JARTINOHIO.

The nutritional information for Baked Oatmeal (Healthy Choices cookbook) is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 284.5

• Total Fat: 14.8 g
• Cholesterol: 41.5 mg
• Sodium: 295.7 mg
• Total Carbs: 33.5 g
• Dietary Fiber: 2.9 g
• Protein: 6.3 g