Vegetarian

Fluffy Pancakes from AllRecipes is for Breakfast.

Fluffy Pancakes from AllRecipes takes 10 minutes to prepare.

Fluffy Pancakes from AllRecipes takes 10 minutes to cook.

Fluffy Pancakes from AllRecipes makes 1 servings.

The ingredients for Fluffy Pancakes from AllRecipes are:

INGREDIENTS:
3/4 cup milk
2 tablespoons white vinegar
1/2 cup all-purpose flour
1/2 cup whole wheat flour
2 tablespoons white sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon vanilla
1 egg
2 tablespoons butter, melted
cooking spray

Here is how you make Fluffy Pancakes from AllRecipes:

DIRECTIONS:1. Combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour".2. Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into "soured" milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.3. Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.Serving Size: 4 servingsNumber of Servings: 1Recipe submitted by SparkPeople user YVONNEMAHABIR.

The nutritional information for Fluffy Pancakes from AllRecipes is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 954.8

• Total Fat: 17.4 g
• Cholesterol: 217.1 mg
• Sodium: 2,446.3 mg
• Total Carbs: 169.2 g
• Dietary Fiber: 11.3 g
• Protein: 32.4 g