The recipe Pancakes, Joy of Cooking makeover

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Pancakes, Joy of Cooking makeover recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Pancakes, Joy of Cooking makeover!

Pancakes, Joy of Cooking makeover

Pancakes, Joy of Cooking makeover Recipe
Pancakes, Joy of Cooking makeover

Made over Joy of Cooking pancakes to include whole wheat flour and flax seeds & egg substitute.

What Course Is Pancakes, Joy of Cooking makeover?

Pancakes, Joy of Cooking makeover is for Breakfast.


How Long Does Pancakes, Joy of Cooking makeover Recipe Take To Prepare?

Pancakes, Joy of Cooking makeover takes 15 minutes to prepare.


How Long Does Pancakes, Joy of Cooking makeover Recipe Take To Cook?

Pancakes, Joy of Cooking makeover takes 15 minutes to cook.


How Many Servings Does Pancakes, Joy of Cooking makeover Recipe Make?

Pancakes, Joy of Cooking makeover makes 6 servings.


What Are The Ingredients For Pancakes, Joy of Cooking makeover Recipe?

The ingredients for Pancakes, Joy of Cooking makeover are:

1/2 cup all-purpose white flour
3/4 cup whole wheat flour
1/4 cup ground flax seed
3 tablespoons sugar
1 3/4 teaspoons baking powder
1/2 cup egg substitute (= 2 eggs)
2 tablespoons melted, unsalted butter
1 1/4 to 1 1/2 cups nonfat milk


How Do I Make Pancakes, Joy of Cooking makeover?

Here is how you make Pancakes, Joy of Cooking makeover:

1. Sift dry ingedients together in a large bowl.2. Mix wet ingredients in a small bowl (use less milk for thick pancakes, more for thin pancakes)3. Mix wet ingredients quickly into dry ingredients until incorporated, do not over mix.4. Fry on griddle.Serving Size:?6 servings


What's The Nutritional Info For Pancakes, Joy of Cooking makeover?

The nutritional information for Pancakes, Joy of Cooking makeover is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 213.1
  • Total Fat: 5.5 g
  • Cholesterol: 11.8 mg
  • Sodium: 213.2 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 3.7 g
  • Protein: 8.6 g

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