The recipe Korean pancakes

Made From Scratch Recipes

Korean pancakes recipe is a Asian meal that takes 20 minutes to make. If you enjoy Asian for , you will like Korean pancakes!

Korean pancakes

Korean pancakes Recipe
Korean pancakes

How Long Does Korean pancakes Recipe Take To Prepare?

Korean pancakes takes 20 minutes to prepare.


How Long Does Korean pancakes Recipe Take To Cook?

Korean pancakes takes 20 minutes to cook.


How Many Servings Does Korean pancakes Recipe Make?

Korean pancakes makes 6 servings.


What Are The Ingredients For Korean pancakes Recipe?

The ingredients for Korean pancakes are:

Rice flour, brown, .25 cup
Whole Wheat Flour, .75 cup
Granulated Sugar, .5 tsp
Cabbage, napa, .5 cup shredded
Carrots, raw, .25 cup, chopped shredded
Green Onions, raw, .25 cup, minced or chopped
Water, tap, 1 cup (8 fl oz)
Sesame Oil, 1 tbsp


How Do I Make Korean pancakes?

Here is how you make Korean pancakes:

in mixing bowl add all dry ingredients and mix wellin separate bowl add water and oilgradually add water to dry ingredients until mixture becomes to consitency of pancake batter.add vegetable mixture. about 1 to 1.5 of veggies is good mixture anymore will not be good.spray griddle or pan with spray oil.cook as you would regular pancakes and enjoy.Number of Servings: 6Recipe submitted by SparkPeople user WHOLEPERSON.


What's The Nutritional Info For Korean pancakes?

The nutritional information for Korean pancakes is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 102.0
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.2 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 2.7 g

What Type Of Cuisine Is Korean pancakes?

Korean pancakes is Asian cuisine.


What Dietary Needs Does Korean pancakes Meet?

The dietary needs meet for Korean pancakes is Vegan


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