Vegetarian

Savoury Pancakes is for Side Dish.

Savoury Pancakes takes 10 minutes to prepare.

Savoury Pancakes takes 5 minutes to cook.

Savoury Pancakes makes 12 servings.

The ingredients for Savoury Pancakes are:

1 1/2 cups Bob's Red Mill Gluten Free All Purpose Baking Flour
4 tbsps Nutritional Yeast
1 tsp Baking Powder
1/2 tsp Sea Salt
1/4 tsp Turmeric
1 1/2 cups Almond Milk Unsweetened Original Almond Breeze
1 tsp Extra Virgin Olive Oil Cold Pressed
1 onion, peeled and finely diced

Here is how you make Savoury Pancakes:

Spray a non stick skillet, or cast iron skillet, heat.In a bowl combine first 5 ingredients, slowly add the milk and olive oil blend until just combined, add the diced onion. Add more milk if batter is too thick, should be slightly thicker than a pouring batter. In a hot skillet drop spoonfuls in, let cook until batter bubbles, flip and cook other side. Remove when done, continue with batter until done. Keep pancakes warm by covering with a tea towel Serving Size:?12

The nutritional information for Savoury Pancakes is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 74.0

• Total Fat: 1.5 g
• Cholesterol: 0.0 mg
• Sodium: 162.8 mg
• Total Carbs: 13.8 g
• Dietary Fiber: 2.5 g
• Protein: 3.2 g

The dietary needs meet for Savoury Pancakes is Gluten Free