The recipe Whole Wheat Lemon Blue berry pancakes

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Whole Wheat Lemon Blue berry pancakes recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Whole Wheat Lemon Blue berry pancakes!

Whole Wheat Lemon Blue berry pancakes

Whole Wheat Lemon Blue berry pancakes Recipe
Whole Wheat Lemon Blue berry pancakes

If wanting some extra lemon flavor you can add some lemon extract

What Course Is Whole Wheat Lemon Blue berry pancakes?

Whole Wheat Lemon Blue berry pancakes is for Breakfast.


How Long Does Whole Wheat Lemon Blue berry pancakes Recipe Take To Prepare?

Whole Wheat Lemon Blue berry pancakes takes several minutes to prepare.


How Long Does Whole Wheat Lemon Blue berry pancakes Recipe Take To Cook?

Whole Wheat Lemon Blue berry pancakes takes several minutes to cook.


How Many Servings Does Whole Wheat Lemon Blue berry pancakes Recipe Make?

Whole Wheat Lemon Blue berry pancakes makes 4 servings.


What Are The Ingredients For Whole Wheat Lemon Blue berry pancakes Recipe?

The ingredients for Whole Wheat Lemon Blue berry pancakes are:

Egg, fresh, 1 large (remove)
Blueberries, fresh, 0.50 cup (remove)
Lemon Juice, 5 mL (remove)
Lemon Peel, 2 tsp (remove)
Baking Powder, 3 tsp (remove)
Granulated Sugar, 3 tsp (remove)
King Arthur Unbleached White Whole Wheat flour, 1 cup (remove)
GV Skim Milk, 0.75 cup (remove)
GV Canola Oil, 2 tbsp (remove)


How Do I Make Whole Wheat Lemon Blue berry pancakes?

Here is how you make Whole Wheat Lemon Blue berry pancakes:

Makes 8 pancakes. 2 pancakes per servingNumber of Servings: 4Recipe submitted by SparkPeople user ROBINSONAB.


What's The Nutritional Info For Whole Wheat Lemon Blue berry pancakes?

The nutritional information for Whole Wheat Lemon Blue berry pancakes is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 219.3
  • Total Fat: 8.8 g
  • Cholesterol: 47.2 mg
  • Sodium: 408.7 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 3.6 g
  • Protein: 7.2 g

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