Vegetarian

Pasta Alfredo KLM is for Dinner.

Pasta Alfredo KLM takes several minutes to prepare.

Pasta Alfredo KLM takes several minutes to cook.

Pasta Alfredo KLM makes 2 servings.

The ingredients for Pasta Alfredo KLM are:

Milk, nonfat, 1.25 cup (remove)
Hannaford Part Skim Ricotta Cheese, 2 oz (remove)
*Marsala Wine, Holland house 2 tbsp, 2 tbsp (remove)
hannaford parmesean cheese, 6 tbsp (remove)
*Pasta - Ronzoni Smart Taste Penne Rigate (2oz dry, 2/3 cup), 2 serving (remove)

Here is how you make Pasta Alfredo KLM:

Bring a large pot of salted water to a boil. Add the pasta and cook until it is tender but still firm to the bite, about 3 minutes. In a saucepan melt butter, add milk and then heat over medium heat and whisk in ricotta cheese, parmesean and wine until lightly thickened. Add pasta to the saucepan and toss add salt and pepper, nutmeg to taste. Toss and thicken more. Serve immediately.Serving Size: Makes 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user TRAINLADY1107.

The nutritional information for Pasta Alfredo KLM is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 361.8

• Total Fat: 8.4 g
• Cholesterol: 29.5 mg
• Sodium: 567.0 mg
• Total Carbs: 54.3 g
• Dietary Fiber: 7.2 g
• Protein: 14.4 g

Pasta Alfredo KLM is Italian cuisine.

The dietary needs meet for Pasta Alfredo KLM is Low Fat