Vegetarian

Raw falafel patties takes several minutes to prepare.

Raw falafel patties takes several minutes to cook.

Raw falafel patties makes 4 servings.

The ingredients for Raw falafel patties are:

4.0 serving Diamond Shelled Walnuts 1/4 cup serving
1.0 cup, chopped Carrots, raw
0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
1.0 tsp Cumin seed
1.0 tsp Coriander seed
100.0 grams Cilantro, raw
1.0 dash Salt
1.0 serving Lemon juice - of half lemon, 1 Tablspoon (Atkins)
2.0 tbsp Almond Butter
2.0 tbsp Tahini

Here is how you make Raw falafel patties:

In food processor, process first 7 ingredients together until crumbly. Add lemon juice and almond butter and tahini until blended and mixture sticks together. You can tweak recipe to your taste. Wrap w lettuce or tortilla wrap fill with lettuce red peppers hummus tzatziki...the choices are endless!Serving Size: Calls for 4, I made 2 pattiesNumber of Servings: 4.0Recipe submitted by SparkPeople user PJLACY2.

The nutritional information for Raw falafel patties is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 320.3

• Total Fat: 28.7 g
• Cholesterol: 0.0 mg
• Sodium: 71.4 mg
• Total Carbs: 12.7 g
• Dietary Fiber: 5.7 g
• Protein: 8.7 g