The recipe Smashed pea and feta on ciabatta

Made From Scratch Recipes

Smashed pea and feta on ciabatta recipe is a meal that takes several minutes to make. If you enjoy for , you will like Smashed pea and feta on ciabatta!

Smashed pea and feta on ciabatta

Smashed pea and feta on ciabatta Recipe
Smashed pea and feta on ciabatta

Smashed pea and feta on ciabatta

How Long Does Smashed pea and feta on ciabatta Recipe Take To Prepare?

Smashed pea and feta on ciabatta takes several minutes to prepare.


How Long Does Smashed pea and feta on ciabatta Recipe Take To Cook?

Smashed pea and feta on ciabatta takes several minutes to cook.


How Many Servings Does Smashed pea and feta on ciabatta Recipe Make?

Smashed pea and feta on ciabatta makes 1 servings.


What Are The Ingredients For Smashed pea and feta on ciabatta Recipe?

The ingredients for Smashed pea and feta on ciabatta are:

0.5 cup Peas, frozen
10.0 Grams Feta Cheese
1.0 serving Costco Italian Ciabatta Bun


How Do I Make Smashed pea and feta on ciabatta?

Here is how you make Smashed pea and feta on ciabatta:

Cook peas and cool mash and add crumbled feta. Serve on ciabatta breadServing Size: 1 servingNumber of Servings: 1.0Recipe submitted by SparkPeople user KIWI1011.


What's The Nutritional Info For Smashed pea and feta on ciabatta?

The nutritional information for Smashed pea and feta on ciabatta is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 181.8
  • Total Fat: 2.9 g
  • Cholesterol: 8.9 mg
  • Sodium: 422.2 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 4.0 g
  • Protein: 9.2 g

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