Vegetarian

Lime Peanut Noodles w/Seitan, Kale and Carrots takes several minutes to prepare.

Lime Peanut Noodles w/Seitan, Kale and Carrots takes several minutes to cook.

Lime Peanut Noodles w/Seitan, Kale and Carrots makes 4 servings.

The ingredients for Lime Peanut Noodles w/Seitan, Kale and Carrots are:

10oz thai kitchen stir fry noodles, 1/4c tamari, 2.5 tb lime juice, 1 tb sugar, 1 tsp peanut oil, 2 c kale, 1.5 c seitan strips, 2 tbs cashews

Here is how you make Lime Peanut Noodles w/Seitan, Kale and Carrots:

Number of Servings: 4Recipe submitted by SparkPeople user KULIG24.

The nutritional information for Lime Peanut Noodles w/Seitan, Kale and Carrots is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 545.6

• Total Fat: 12.3 g
• Cholesterol: 0.0 mg
• Sodium: 1,497.0 mg
• Total Carbs: 72.8 g
• Dietary Fiber: 5.1 g
• Protein: 37.5 g