Vegetarian

Sesame Peanut Noodles takes several minutes to prepare.

Sesame Peanut Noodles takes several minutes to cook.

Sesame Peanut Noodles makes 6 servings.

The ingredients for Sesame Peanut Noodles are:

For Noodles:
8 oz Whole Wheat Spaghetti

For Dressing:
2 Tbs rice vinegar
1/4 cup low sodium soy sauce
1/4 cup peanut butter
2 Tbs grated ginger
1 Tbs dark sesame oil
1 tsp brown sugar
Juice of one lime
1/2 cup water, hot

For Assembly:
1/2 bag store-bought coleslaw mix
1/2 cup red bell pepper
1/2 cup cilantro, chopped
1/2 a lime, squeezed
1/2 cup apple
1/2 cup jicama
1 tsp toasted sesame seeds
2 scallions, julienne

Optional garnishes:
1/2 cup dry-roasted peanuts
chopped cilantro
lime wedges

Here is how you make Sesame Peanut Noodles:

Follow package instructions to prepare pasta, drain and run under cold water.Combine all the ingredients for the dressing in a small mixing bowl and whisk together, add to pasta in a large bowl and toss. Stir in coleslaw mix, pepper, and cilantro, squeeze lime over and toss. Add the remaining ingredients, toss, cover and refrigerate one hour.Number of Servings: 6Recipe submitted by SparkPeople user AURIANNE67.

The nutritional information for Sesame Peanut Noodles is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 240.3

• Total Fat: 9.5 g
• Cholesterol: 0.0 mg
• Sodium: 441.5 mg
• Total Carbs: 37.2 g
• Dietary Fiber: 6.7 g
• Protein: 8.2 g

Sesame Peanut Noodles is Asian cuisine.