The recipe Artichoke Penne

Made From Scratch Recipes

Artichoke Penne recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Artichoke Penne!

Artichoke Penne

Artichoke Penne Recipe
Artichoke Penne

What Course Is Artichoke Penne?

Artichoke Penne is for Dinner.


How Long Does Artichoke Penne Recipe Take To Prepare?

Artichoke Penne takes several minutes to prepare.


How Long Does Artichoke Penne Recipe Take To Cook?

Artichoke Penne takes several minutes to cook.


How Many Servings Does Artichoke Penne Recipe Make?

Artichoke Penne makes 4 servings.


What Are The Ingredients For Artichoke Penne Recipe?

The ingredients for Artichoke Penne are:

Pasta, cooked, 16 oz (remove)
Olive Oil, 4 tbsp (remove)
Garlic, 3 cloves (remove)
Parmesan Cheese, grated, 0.5 cup (remove)
Kirkland Artichoke Hearts marinated in oil, 28 gram(s) (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
Del Monte Diced Tomatoes, No Salt Added, 1.5 cup


How Do I Make Artichoke Penne?

Here is how you make Artichoke Penne:

Serving Size: Makes 4 large servingsNumber of Servings: 4Recipe submitted by SparkPeople user THSPOONER.


What's The Nutritional Info For Artichoke Penne?

The nutritional information for Artichoke Penne is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 615.6
  • Total Fat: 19.0 g
  • Cholesterol: 47.5 mg
  • Sodium: 298.9 mg
  • Total Carbs: 92.8 g
  • Dietary Fiber: 4.0 g
  • Protein: 20.4 g

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