Vegetarian

Sauteed Onions and Peppers is for Side Dish.

Sauteed Onions and Peppers takes 5 minutes to prepare.

Sauteed Onions and Peppers takes 15 minutes to cook.

Sauteed Onions and Peppers makes 4 servings.

The ingredients for Sauteed Onions and Peppers are:

1 small onion, sliced
1 large bell pepper, I use a sweet red or orange one, sliced
1 Tbsp EVOO
pinch of salt

Here is how you make Sauteed Onions and Peppers:

Makes 4 servings-slice onions and peppers-put veggies in bowl and add EVOO, salt and spices-toss veggies to coat-add to sautee pan on medium heat and cook until onions are translucent. I cook mine until the onions and peppers are caramelized.-Put them on burgers, over grilled chicken or steak.Number of Servings: 4Recipe submitted by SparkPeople user GIRLNEXTDOOR80.

The nutritional information for Sauteed Onions and Peppers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 48.2

• Total Fat: 3.5 g
• Cholesterol: 0.0 mg
• Sodium: 148.6 mg
• Total Carbs: 4.2 g
• Dietary Fiber: 1.2 g
• Protein: 0.6 g