The recipe Cabbage Pie

Made From Scratch Recipes

Cabbage Pie recipe is a Lunch meal that takes 30 minutes to make. If you enjoy for Lunch, you will like Cabbage Pie!

Cabbage Pie

Cabbage Pie Recipe
Cabbage Pie

Yummy, light cabbage pie

What Course Is Cabbage Pie?

Cabbage Pie is for Lunch.


How Long Does Cabbage Pie Recipe Take To Prepare?

Cabbage Pie takes several minutes to prepare.


How Long Does Cabbage Pie Recipe Take To Cook?

Cabbage Pie takes 30 minutes to cook.


How Many Servings Does Cabbage Pie Recipe Make?

Cabbage Pie makes 6 servings.


What Are The Ingredients For Cabbage Pie Recipe?

The ingredients for Cabbage Pie are:

3 eggs
6 T flour
3 Cups cabbage, shredded
3 T mayonnaise
5 T sour cream
2 tsp baking powder
1 tsp salt
Dill, chopped to taste


How Do I Make Cabbage Pie?

Here is how you make Cabbage Pie:

Shred cabbage thinly, add salt. Next knead with your hands, so the juices come out.Add greens and mix. Transfer cabbage to 9 in circle pie baking dish.Fluff eggs.Add sour cream.Add dry ingredients, mix well.Pour dough over the cabbage. You can mix it a little, so it will go through the cabbage. Sprinkle with sesame seeds and chives. Bake at 350F for 30 min until golden brown.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user NFISCHER2005.


What's The Nutritional Info For Cabbage Pie?

The nutritional information for Cabbage Pie is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 141.2
  • Total Fat: 9.7 g
  • Cholesterol: 99.8 mg
  • Sodium: 635.6 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.9 g

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