The recipe Corn Custard Pie
Corn Custard Pie recipe is a Side Dish meal that takes 36 minutes to make. If you enjoy for Side Dish, you will like Corn Custard Pie!
Corn Custard Pie
- What Course Is Corn Custard Pie?
- How Long Does Corn Custard Pie Recipe Take To Prepare?
- How Long Does Corn Custard Pie Recipe Take To Cook?
- How Many Servings Does Corn Custard Pie Recipe Make?
- What Are The Ingredients For Corn Custard Pie Recipe?
- How Do I Make Corn Custard Pie?
- What's The Nutritional Info For Corn Custard Pie?
- What Type Of Cuisine Is Corn Custard Pie?
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I created this dish to use up the fresh corn in a tasty, I hope, way. What Course Is Corn Custard Pie?Corn Custard Pie is for Side Dish. How Long Does Corn Custard Pie Recipe Take To Prepare?Corn Custard Pie takes 15 minutes to prepare. How Long Does Corn Custard Pie Recipe Take To Cook?Corn Custard Pie takes 36 minutes to cook. How Many Servings Does Corn Custard Pie Recipe Make?Corn Custard Pie makes 8 servings. What Are The Ingredients For Corn Custard Pie Recipe?The ingredients for Corn Custard Pie are: 1 frozen pie shellseveral ears of fresh sweet corn, removed from cob 2 fresh eggs butter How Do I Make Corn Custard Pie?Here is how you make Corn Custard Pie: Thaw the pie shell. Remove the corn from the cob until you've got about 2 cups of corn. Scramble the eggs. Mix corn and eggs, pour into pie shell. Dot with a broken up pat of butter.Bake in 325 degree oven until done, 30-40 minutes.Number of Servings: 8Recipe submitted by SparkPeople user URSYL153.What's The Nutritional Info For Corn Custard Pie?The nutritional information for Corn Custard Pie is:
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