The recipe Pinto Succotash

Made From Scratch Recipes

Pinto Succotash recipe is a Mexican Lunch meal that takes 240 minutes to make. If you enjoy Mexican for Lunch, you will like Pinto Succotash!

Pinto Succotash

Pinto Succotash Recipe
Pinto Succotash

What Course Is Pinto Succotash?

Pinto Succotash is for Lunch.


How Long Does Pinto Succotash Recipe Take To Prepare?

Pinto Succotash takes 10 minutes to prepare.


How Long Does Pinto Succotash Recipe Take To Cook?

Pinto Succotash takes 240 minutes to cook.


How Many Servings Does Pinto Succotash Recipe Make?

Pinto Succotash makes 16 servings.


What Are The Ingredients For Pinto Succotash Recipe?

The ingredients for Pinto Succotash are:

Beans, pinto, 4 cup (remove)
Yellow Sweet Corn, Canned, 1 can (12 oz) yields (remove)
Canned Tomatoes, 2 cup (remove)
Onions, raw, 1 cup, chopped (remove)


How Do I Make Pinto Succotash?

Here is how you make Pinto Succotash:

I cook 2 cups of dried beans with 6 cups of water in the crock-pot. When the beans test done, I add the corn, tomatoes and onion and cook an additional two hours or more.Serving Size: Makes 16 1/2 c servingsNumber of Servings: 16Recipe submitted by SparkPeople user KJKEITH1.


What's The Nutritional Info For Pinto Succotash?

The nutritional information for Pinto Succotash is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 78.1
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 168.7 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 4.4 g
  • Protein: 4.2 g

What Type Of Cuisine Is Pinto Succotash?

Pinto Succotash is Mexican cuisine.


What Dietary Needs Does Pinto Succotash Meet?

The dietary needs meet for Pinto Succotash is Low Fat


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