Vegetarian

Home made pizza crust is for Dinner.

Home made pizza crust takes 25 minutes to prepare.

Home made pizza crust takes 15 minutes to cook.

Home made pizza crust makes 32 servings.

The ingredients for Home made pizza crust are:

2.75 c lukewarm water
1/4 c olive oil
1 1/2 tbsp yeast
1 1/2 tbsp sugar
1 1/2 tbsp salt
6.5 cups flour

Here is how you make Home made pizza crust:

Mix water , oil, yeast, sugar and salt in a small bowl. Add flour to bowl of food processor. With processor on high, add wet ingredients. Dough will be sticky and wet. Put in a large food safe container and let rise for 2 hours. Refrigerate until ready to use. When ready to use, tear off 1/4 of the dough and stretch it around itself until it forms a ball.Preheat pizza stone in 450 deg for 20 minutes. Shape dough into a crust, add toppings and bake 8-10 minutes rotating to brown evenly.Number of Servings: 32Recipe submitted by SparkPeople user KIAIJANE.

The nutritional information for Home made pizza crust is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 110.1

• Total Fat: 1.9 g
• Cholesterol: 0.0 mg
• Sodium: 328.2 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 0.7 g
• Protein: 2.7 g

Home made pizza crust is Italian cuisine.