Vegetarian

PW Pizza Crust is for Dinner.

PW Pizza Crust takes 20 minutes to prepare.

PW Pizza Crust takes 12 minutes to cook.

PW Pizza Crust makes 24 servings.

The ingredients for PW Pizza Crust are:

* *Flour, white, 4 cup
* Olive Oil, .33 cup
* Water, tap, 1.5 cup
* Yeast, bakers, 1 ounce
Salt, 1 tsp

Here is how you make PW Pizza Crust:

Makes 2 pizzas, 12 pcs each (24 servings per recipe.)Mix salt into flour. Dissolve yeast in 1.5 cups very warm but not hot water. Slowly drizzle olive oil into flour mixture while stirring (you can also use a mixer with paddle attachment). Then mix in water with yeast. Form into ball. Lightly oil a second bowl and coat dough ball with that oil, place in fridge covered until ready to use. Makes 2 crusts, keeps 3-4 days, ages well.When ready to bake, flour hands and spread 1/2 of dough out in lightly oiled pan. Top as you like, bake 10-12 min at 500 degrees F.Number of Servings: 24Recipe submitted by SparkPeople user BETHIEWILCOX.

The nutritional information for PW Pizza Crust is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 103.3

• Total Fat: 3.2 g
• Cholesterol: 0.0 mg
• Sodium: 98.0 mg
• Total Carbs: 16.1 g
• Dietary Fiber: 0.7 g
• Protein: 2.3 g

PW Pizza Crust is Italian cuisine.

The dietary needs meet for PW Pizza Crust is Vegan