Vegetarian

Homemade Pizza Dough is for Dinner.

Homemade Pizza Dough takes 80 minutes to prepare.

Homemade Pizza Dough takes 20 minutes to cook.

Homemade Pizza Dough makes 4 servings.

The ingredients for Homemade Pizza Dough are:

4-5 cups flour
2 tbsp yeast dissolved in 2 cups warm water with 2 tsp sugar added
4 tbsp olive oil

Here is how you make Homemade Pizza Dough:

In food processor bowl (or bowl if hand-kneading), add 2 cups warm water to which 2 tsp sugar has been added. Sprinkle 2 tbsp yeast over top. Let stand 10 minutes for yeast to 'work'.Add oil and 3 cups of the flour to bowl. Process until mixed in. Add remaining flour and process til smooth. ORWith a wooden spoon, stir olive oil and 2 cups of flour into the yeast mixture. Gradually add remaining flour, kneading until the dough is no longer sticky. Move to a large bowl sprayed with Pam. Cover with lid or moist towel and let rise (about an hour) until doubled in size. Divide into 4. Roll out onto pizza pans and let rise again for appr. 15 minutes. Add toppings and bake at 400F for 15-20 minutes depending on your oven.Number of Servings: 4Recipe submitted by SparkPeople user AIMFOR32.

The nutritional information for Homemade Pizza Dough is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 695.6

• Total Fat: 15.0 g
• Cholesterol: 0.0 mg
• Sodium: 3.1 mg
• Total Carbs: 121.2 g
• Dietary Fiber: 4.2 g
• Protein: 16.1 g