Vegetarian

Fast Italian Pizza Rounds takes 5 minutes to prepare.

Fast Italian Pizza Rounds takes 8 minutes to cook.

Fast Italian Pizza Rounds makes 1 servings.

The ingredients for Fast Italian Pizza Rounds are:

1 Thomas' Hearty Grains Whole Wheat English Muffin
10 Cherry Tomatoes
1 oz Shredded Mozzarella Cheese
1/2 tsp Olive Oil
Dash of Oregano
Dash of Basil
Dash of Garlic Salt

Here is how you make Fast Italian Pizza Rounds:

Preheat oven to 425 degrees Fahrenheit. In the meantime, split the english muffin in half. Brush on the olive oil on each muffin-half . Dash the oregano, basil, and garlic salt onto each piece. Slice each tomato into four-to-five slices depending on its size. Spread the slices on each muffin-half. Sprinkle the mozzarella cheese on each muffin-half. Place in the oven and bake for 6 minutes. After the time is up, broil for an additional 2 minutes. Take out of oven and let stand for 2 minutes. Makes 1 2-piece serving.Number of Servings: 1Recipe submitted by SparkPeople user AMMIEDAWN.

The nutritional information for Fast Italian Pizza Rounds is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 260.6

• Total Fat: 8.4 g
• Cholesterol: 16.4 mg
• Sodium: 542.6 mg
• Total Carbs: 34.3 g
• Dietary Fiber: 5.2 g
• Protein: 14.5 g

Fast Italian Pizza Rounds is Italian cuisine.

The dietary needs meet for Fast Italian Pizza Rounds is Vegetarian