Vegetarian

Grilled Mushroom Pizza is for Lunch.

Grilled Mushroom Pizza takes 10 minutes to prepare.

Grilled Mushroom Pizza takes 10 minutes to cook.

Grilled Mushroom Pizza makes 6 servings.

The ingredients for Grilled Mushroom Pizza are:

1 portland pie shipyard pizza dough
1 (14oz) jar of Ragu pizza sauce
1.5 c sliced mushrooms
2c shredded mozzarella cheese
small amount of olive oil and cornmeal

Here is how you make Grilled Mushroom Pizza:

preheat outdoor grill to medium and let sit for 20 minutesroll out dough to the shape of a large pizza, our grill is small so we cut the dough into half and make 2 smaller pizza's. coat the pizza with a very thin layer of olive oil and then rub on cornmeal so pizza wont stick to grill.place cornmeal side down on top of grill and let cook for 7 min keep an eye on it so it doesn't burn. once bubbly flip over and add all the toppings and lower the heat. cook for another 5 mins or until cheese is melted!Enjoy brick oven pizza from your grill!!Number of Servings: 6Recipe submitted by SparkPeople user MMARANDA111.

The nutritional information for Grilled Mushroom Pizza is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 203.1

• Total Fat: 12.3 g
• Cholesterol: 29.7 mg
• Sodium: 754.4 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 1.8 g
• Protein: 10.8 g