Vegetarian

Pizza with Argula, Peppers, Onions and 3 cheeses takes several minutes to prepare.

Pizza with Argula, Peppers, Onions and 3 cheeses takes several minutes to cook.

Pizza with Argula, Peppers, Onions and 3 cheeses makes 6 servings.

The ingredients for Pizza with Argula, Peppers, Onions and 3 cheeses are:

2 cup Flour, white
.5 ounce Yeast, bakers
1 tsp Granulated Sugar
.5 tsp Salt
.75 cup (8 fl oz) Water, tap
4 cup ARAGULA (by MJHULL)
2 serving Mini Sweet Bell Peppers (3 peppers to a svg)
3 slice, medium (1/8" thick) Onions, raw
3 tbsp Extra Virgin Olive Oil
2 tbsp Balsamic Vinegar
.75 cup Kraft Triple Cheddar Cheese Shredded Cheese (by MRSTSUD)
2.5 oz Cooper Sharp American Cheese (by DORIEC1)
2 tbsp Parmesan Cheese, grated
1.75 cup Del Grosso Pizza Sauce (by BIGNOSE99)

Here is how you make Pizza with Argula, Peppers, Onions and 3 cheeses:

Mix all together.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user BABSAWRITER.

The nutritional information for Pizza with Argula, Peppers, Onions and 3 cheeses is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 387.5

• Total Fat: 17.4 g
• Cholesterol: 12.2 mg
• Sodium: 733.9 mg
• Total Carbs: 47.3 g
• Dietary Fiber: 4.1 g
• Protein: 13.7 g