The recipe Sous chef Vewgetable Pizza on Pita

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Sous chef Vewgetable Pizza on Pita recipe is a Italian Dinner meal that takes 30 minutes to make. If you enjoy Italian for Dinner, you will like Sous chef Vewgetable Pizza on Pita!

Sous chef Vewgetable Pizza on Pita

Sous chef Vewgetable Pizza on Pita Recipe
Sous chef Vewgetable Pizza on Pita

What Course Is Sous chef Vewgetable Pizza on Pita?

Sous chef Vewgetable Pizza on Pita is for Dinner.


How Long Does Sous chef Vewgetable Pizza on Pita Recipe Take To Prepare?

Sous chef Vewgetable Pizza on Pita takes 10 minutes to prepare.


How Long Does Sous chef Vewgetable Pizza on Pita Recipe Take To Cook?

Sous chef Vewgetable Pizza on Pita takes 30 minutes to cook.


How Many Servings Does Sous chef Vewgetable Pizza on Pita Recipe Make?

Sous chef Vewgetable Pizza on Pita makes 2 servings.


What Are The Ingredients For Sous chef Vewgetable Pizza on Pita Recipe?

The ingredients for Sous chef Vewgetable Pizza on Pita are:

1 large pita bread
3 oz vegetable, frozen or fresh, cubed
1 medium Tomato, cubed
1 small onion cut in rings
1 tsp mixed Pizza spice (salt, pepper, oregano and any other you like)
.5 c grated mozarella cheese


How Do I Make Sous chef Vewgetable Pizza on Pita?

Here is how you make Sous chef Vewgetable Pizza on Pita:

Split the Pita along the middle, so you have an upper and a lower half.On each half you spread the tomato, the cubed veggies, then sprinkle spice on top and the cheese last.Bake at 300F for 30 minutesmakes 2 individual pizzas.Number of Servings: 2Recipe submitted by SparkPeople user STEPHLOKI.


What's The Nutritional Info For Sous chef Vewgetable Pizza on Pita?

The nutritional information for Sous chef Vewgetable Pizza on Pita is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 262.3
  • Total Fat: 9.8 g
  • Cholesterol: 3.8 mg
  • Sodium: 348.9 mg
  • Total Carbs: 36.9 g
  • Dietary Fiber: 3.4 g
  • Protein: 8.3 g

What Type Of Cuisine Is Sous chef Vewgetable Pizza on Pita?

Sous chef Vewgetable Pizza on Pita is Italian cuisine.


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