Vegetarian

Skinny Pizza Margherita takes 5 minutes to prepare.

Skinny Pizza Margherita takes 20 minutes to cook.

Skinny Pizza Margherita makes 8 servings.

The ingredients for Skinny Pizza Margherita are:

1 recipe Quinoa-Flaxseed Pizza Dough
1 recipe Better-than-Pesto Puree
1 cup grape tomatoes, halved lengthwise
4 ounces soft goat cheese, crumbled

Here is how you make Skinny Pizza Margherita:

1. Raise the oven rack to the highest level, thenpreheat oven to 400? F. If using a pizza stone,place it in the oven to preheat.2. Place the dough on a pizza screen or preheatedstone, spread with the pesto, then scatter thetomatoes and cheese across the top.3. Bake until the dough is nicely browned andcrispy, 18 to 20 minutes.Note: Pizza pans vary in size. We base our recipeson a 16-inch pan with eight slices per pie.Reprinted with permission from The SparkPeople Cookbook: Love Your Food, Lose The Weight.

The nutritional information for Skinny Pizza Margherita is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 219.9

• Total Fat: 9.7 g
• Cholesterol: 3.3 mg
• Sodium: 181.6 mg
• Total Carbs: 28.0 g
• Dietary Fiber: 2.7 g
• Protein: 5.7 g

Skinny Pizza Margherita is Italian cuisine.

The dietary needs meet for Skinny Pizza Margherita is Vegetarian