The recipe Potato and Squash Bake

Made From Scratch Recipes

Potato and Squash Bake recipe is a Dinner meal that takes 55 minutes to make. If you enjoy for Dinner, you will like Potato and Squash Bake!

Potato and Squash Bake

Potato and Squash Bake Recipe
Potato and Squash Bake

What Course Is Potato and Squash Bake?

Potato and Squash Bake is for Dinner.


How Long Does Potato and Squash Bake Recipe Take To Prepare?

Potato and Squash Bake takes 15 minutes to prepare.


How Long Does Potato and Squash Bake Recipe Take To Cook?

Potato and Squash Bake takes 55 minutes to cook.


How Many Servings Does Potato and Squash Bake Recipe Make?

Potato and Squash Bake makes 4 servings.


What Are The Ingredients For Potato and Squash Bake Recipe?

The ingredients for Potato and Squash Bake are:

2 med Potatos-thinly sliced
2 Yellow summer squash - thinley sliced
2 small Zucchini squash - thinley sliced
1/2 C onion - chopped
1/2 C sweet peppers - chopped (red, yellow, green)
1 packet Ranch dressing mix
4 t margarine
1/4 C cheese


How Do I Make Potato and Squash Bake?

Here is how you make Potato and Squash Bake:

Toss together potatos, squash, onion, peppers and ranch dressing mix, place in greased casserole dish. Top with bits of margarine cover with aluminum foil and bake at 400 for 35-45 min or until vegetables are tender. Remove foil top with cheese and bake an additional 10 min or until cheese is brown and bubbly. Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user AVALENTINE.


What's The Nutritional Info For Potato and Squash Bake?

The nutritional information for Potato and Squash Bake is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 184.9
  • Total Fat: 6.0 g
  • Cholesterol: 7.5 mg
  • Sodium: 631.1 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 3.8 g
  • Protein: 5.0 g

What Dietary Needs Does Potato and Squash Bake Meet?

The dietary needs meet for Potato and Squash Bake is Vegetarian


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