The recipe creamed great northern beans and roasted potato

Made From Scratch Recipes

creamed great northern beans and roasted potato recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like creamed great northern beans and roasted potato!

creamed great northern beans and roasted potato

creamed great northern beans and roasted potato Recipe
creamed great northern beans and roasted potato

What Course Is creamed great northern beans and roasted potato?

creamed great northern beans and roasted potato is for Dinner.


How Long Does creamed great northern beans and roasted potato Recipe Take To Prepare?

creamed great northern beans and roasted potato takes several minutes to prepare.


How Long Does creamed great northern beans and roasted potato Recipe Take To Cook?

creamed great northern beans and roasted potato takes several minutes to cook.


How Many Servings Does creamed great northern beans and roasted potato Recipe Make?

creamed great northern beans and roasted potato makes 1 servings.


What Are The Ingredients For creamed great northern beans and roasted potato Recipe?

The ingredients for creamed great northern beans and roasted potato are:

can great northern beans
2 medium potatoes
2 butter pats
2 tablespoons of heavy whipping cream


How Do I Make creamed great northern beans and roasted potato?

Here is how you make creamed great northern beans and roasted potato:

cube potatoes spray with pam and place on baking pan, sprinkle with seasoning of choice... I like garlic salt and oregeno. place in 400 degree oven for about 20 minutesmix 15.5 oz great northern beans butter and whipping in pan and heat until warm. place on plate and add the seasoned baked potato cubes or wedges beside garnish as desiredServing Size: serves 1-2 peopleNumber of Servings: 1Recipe submitted by SparkPeople user JAMESFOREMAN.


What's The Nutritional Info For creamed great northern beans and roasted potato?

The nutritional information for creamed great northern beans and roasted potato is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 913.4
  • Total Fat: 21.2 g
  • Cholesterol: 62.9 mg
  • Sodium: 1,113.8 mg
  • Total Carbs: 145.4 g
  • Dietary Fiber: 34.7 g
  • Protein: 43.3 g

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