Vegetarian

Adam's Potato Roti Curry takes several minutes to prepare.

Adam's Potato Roti Curry takes several minutes to cook.

Adam's Potato Roti Curry makes 6 servings.

The ingredients for Adam's Potato Roti Curry are:

1 1/4 teaspoons salt $
2 teaspoons ground cumin
1 1/2 teaspoons ground turmeric
1 teaspoon ground ginger
1/4 teaspoon ground allspice
1/4 teaspoon crushed red pepper
1 tablespoon canola oil $
1 1/2 cups chopped onion $
4 garlic cloves, minced
4 cups (1-inch) cubed peeled Yukon gold potato (about 1 1/2 pounds)
3 cups (1-inch) cubed peeled acorn squash (about 3/4 pound)
1 cup chopped red bell pepper $
2 cups water
1/2 cup light coconut milk
1/2 cup chopped fresh cilantro

Here is how you make Adam's Potato Roti Curry:

Serving Size: About 1 cup.Number of Servings: 6Recipe submitted by SparkPeople user EADAMUK.

The nutritional information for Adam's Potato Roti Curry is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 233.1

• Total Fat: 6.2 g
• Cholesterol: 0.0 mg
• Sodium: 495.1 mg
• Total Carbs: 41.7 g
• Dietary Fiber: 4.2 g
• Protein: 4.9 g