Vegetarian

Mashed Potato Pancakes is for Dinner.

Mashed Potato Pancakes takes several minutes to prepare.

Mashed Potato Pancakes takes several minutes to cook.

Mashed Potato Pancakes makes 4 servings.

The ingredients for Mashed Potato Pancakes are:

2 cups mashed potatoes (approximately)
1⁄4 cup flour
1 to 2 eggs
salt, pepper, and garlic, as desired

Here is how you make Mashed Potato Pancakes:

Mix flour and 1 egg into the mashed potatoes. Add another egg, if needed, making sure the mixture is not too thin. Add salt, pepper, and garlic as desired. Other ingredients such as onion, chives, or cheese can also be added to the batter, as desired. Preheat skillet and add a little oil, butter, or bacon grease for frying. Spoon 2 to 3 tablespoons batter into hot pan; brown on both sides.Enjoy with sour cream or applesauce.

The nutritional information for Mashed Potato Pancakes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 127.3

• Total Fat: 1.9 g
• Cholesterol: 48.6 mg
• Sodium: 336.1 mg
• Total Carbs: 24.5 g
• Dietary Fiber: 2.3 g
• Protein: 4.4 g